AI
This happened with "Margot Robbie" and "Jacob Elordi" on the red carpet and now everyone is talking about elegance.
Margot Robbie and Jacob Elordi surprised on the Wuthering Heights tour with bold looks that redefine current elegance.
When is the best time to uncork a bottle of wine and enjoy it to the fullest?
Knowing when to uncork a bottle of wine is key: the aging, the harvest, and the balance determine its best moment.
Bleach or chlorine on clothes: the home trick that almost no one uses and can save your favorite garment
A bleach or chlorine stain on clothing doesn't always mean the end. There is a trick with vodka that can disguise the stain in just a few minutes.
AlphaGenome: Google's AI that can read the "dark DNA" of diseases
Google uses AI to interpret dark DNA: a scientific revolution that accelerates genetic diagnoses and rewrites the future of medicine.
AI Laboratories: the technological leap that OpenAI has just activated
OpenAI presents Prism, an AI integrated with GPT-5.2 that rewrites how papers are written and brings automation to the heart of laboratories.
They started with the hair... and found this in their mental health.
Self-care, stress, and health: why hair wellness is gaining prominence on the health agenda.
Ankle injuries: how to detect a poorly healed sprain
Dr. Jorge Cervantes, orthopedic surgeon and arthroscopist, explains what the most common ankle injuries are when practicing sports, how to act in the event of an injury, the warning signs that require medical attention, and the keys to prevent them from recurring.
Augusto Cury: "The brain was designed to meet God"
Neither science denies it nor faith imposes it: this happens in your mind if you meet this requirement.
Ralph Macchio surprises Hollywood: the discreet habit that keeps him young at 64 years old
Ralph Macchio's discipline combines martial arts, balanced nutrition, and rest to maintain a youthful appearance without extreme routines.
The consumption of high-fat cheeses and creams is linked to a lower risk of dementia, according to a study.
A new study suggests that the consumption of high-fat cheeses and creams is associated with a lower risk of dementia over 25 years.